The menus are served from 12 p.m. to 1:30 p.m. and from 6:30 p.m. to 9:30 p.m. for all tables larger than 7 people we will indicate special menus

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La Carte et les Menus

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Chef Quentin Maisonnobe
Langoustines fenouil celerie rave
black truffle
white truffle
ground floor room
Brie hazelnut, Mauritius vanilla, black truffle

The Chief

 

PASSIONNÉ DE CUISINE ET PROFONDÉMENT
ATTACHÉ AU TERROIR DE NOS BELLES
RÉGIONS, LE CHEF AMBROISE RECART PUISE
SON INSPIRATION DANS LE SUD-OUEST DE LA
FRANCE. APRÈS SIX ANNÉES PASSÉES AUX CÔTÉS DU
CHEF STEPHAN BERNARD, JUSQU’AU POSTE DE
SECOND DE CUISINE AU RESTAURANT ANNE, IL
POURSUIT AUJOURD’HUI SON PARCOURS À LA
TRUFFIÈRE. SA CUISINE, RESPONSABLE ET ENGAGÉE,
CÉLÈBRE LE TRAVAIL DES PRODUCTEURS,
RESPECTE LE RYTHME DES SAISONS ET MET EN
LUMIÈRE LA RICHESSE DU TERROIR AVEC
JUSTESSE, SINCÉRITÉ ET PRÉCISION.
NOTRE PHILOSOPHIE DEPUIS 1983
D’un moment à un souvenir...

le chef
The Wine List

The Wine List

By the national and international press award-winning for the importance of the choice and selection of wines.
The restaurant Truffière is pleased to present his book of wines.
The outstanding menu of fine wines or regions, but not least remarkable, it will touch the most demanding connoisseurs.
Make your choice!   

L A.B.C du vin by la Truffière

Give a gift voucher

To offer for your friends family or business partner we propose an original gift : a plaisant moment at La Truffière. The gift voucher will be sent by mail to the beneficiary or at your home as you prefer. To contact us fill the form join, we will respond to your request as soon as possible.

Menu Club at 85 €
Plaisir box at 120 €
Menu Flavors of Black Truffle box at 175 €
Custom box

Salons

The ground floor

With its modern, warm atmospher and beams in wood, this dining room can be privatised for a business conference, a wedding, birthday or any other special event. It can welcome between 12 to 22 guests.

The vaulted cellar

This authentic vaulted cellar from the 17th century lend perfectly itself for an intimist event or a business conference. It can be privatised so as to welcome between 12 to 24 guests.

The little lounge

A private dining room in a vaulted cellar,near a chimney fire can welcome between 4 to 10 guests for an intimate moment .

Opening Time

Lunch: Home from 12 to 13:45
Dinner: 18:30 to 21:30
(Except Sunday and Monday)

Reservation

Reserve now
Tel: (+33)1 46 33 29 82
E-mail: truffiereparis@hotmail.com

Closing: Sunday and Monday

Réseaux Sociaux